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All of our coffee is Fair for Life Fair Trade certified and our organic certification meets the stringent Organic Processor Standards enforced by the USDA and the Washington State Department of Agriculture. Additionally, our coffee is Carbon-Free Certified by CarbonFund.org, which means that the complete carbon footprint (from crop to cup) is offset with tree planting. Much of the coffee we sell is grown in shaded conditions which helps to support healthy habitat for migratory birds.
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Ethiopia is considered the birthplace of coffee. The legend of Kaldi, an Ethiopian goat herder who discovered coffee, contributes to the country's rich coffee heritage.
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